Ailsa Welch

Search results

• 2016

  Dietary carotenoid intake of individuals in the EPIC-Norfolk cohort is positively associated with percentage fat-free mass

  Hayhoe, R. P. G., Lentjes, M. A. H., Luben, R. N., Khaw, K-T. & Welch, A. A., 2016, Proceedings of the Nutrition Society. OCE3 ed. Cambridge University Press, Vol. 75. E216

  Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

  Open Access

  File
  14 Downloads (Pure)

• The relationship between pre-defined Mediterranean dietary patterns and musculoskeletal health in all age groups: a systematic review.

  Craig, J., Bunn, D., Hayhoe, R., Appleyard, W., Lenaghan, E. & Welch, A., Jan 2016, Proceedings of The Nutrition Society . Cambridge University Press, Vol. 75. E181

  Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

  Open Access

  File
  22 Downloads (Pure)