Research output per year
Research output per year
Personal profile
Key Research Interests
I am a postgraduate researcher investigating the Gut-Microbiota-Brain axis with special interest in dietary fibres and short chain fatty acids (SCFAs).
Academic Background
M.Sc (Hons.) Human Nutrition and Dietetics, University of Agriculture, Faisalabad, Pakistan, 2020
B.Sc (Hons.) Human Nutrition and Dietetics, University of Agriculture, Faisalabad, Pakistan 2018
Research Group or Lab Membership
Department of Nutrition and Preventive Medicine
Professional Activities
Member, The Nutrition Society
Research output
- 4 Citations (Scopus)
- 2 Article
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Genetic and agronomic zinc biofortification modify processing and nutritional quality of common wheat
Ahsin, M., Pasha, I., Liaquat, M. & Amir, M., 20 Jan 2023, In: Cereal Chemistry. 100, 1, p. 131-141 11 p.Research output: Contribution to journal › Article › peer-review
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Roasted fox nuts (Euryale Ferox L.) contain higher concentration of phenolics, flavonoids, minerals and antioxidants, and exhibit lower Glycemic Index (GI) in human subjects
Liaquat, M., Pasha, I., Ahsin, M. & Salik, A., 18 Jan 2022, In: Food Production, Processing and Nutrition. 4, 1.Research output: Contribution to journal › Article › peer-review
Open AccessFile4 Citations (Scopus)1 Downloads (Pure)
Prizes
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PhD sponsorship by the Commonwealth Scholarships Commission, UK
Liaquat, Marrium (Recipient), 2022
Prize: Fellowship awarded competitively
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