Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
Research output
- 1 Article
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Microbial composition and dynamics in environmental samples from a ready-to-eat food production facility with a long-term colonisation of Listeria monocytogenes
Diaz, M., Aird, H., Le Viet, T., Gutiérrez, A. V., Larke-Mejia, N., Omelchenko, O., Moragues Solanas, L., Fritscher, J., Som, N., McLauchlin, J., Hildebrand, F., Jørgensen, F. & Gilmour, M., Jan 2025, In: Food Microbiology. 125, 104649.Research output: Contribution to journal › Article › peer-review
Open AccessFile9 Citations (Scopus)11 Downloads (Pure)