Research output per year
Research output per year
- 19 results
Search results
-
2024
Chronic and postprandial effect of blueberries on cognitive function, alertness, and mood in participants with metabolic syndrome – results from a six-month, double-blind, randomized controlled trial
Curtis, P. J., van der Velpen, V., Berends, L., Jennings, A., Haag, L., Minihane, A-M., Chandra, P., Kay, C. D., Rimm, E. B. & Cassidy, A., Mar 2024, In: The American Journal of Clinical Nutrition. 119, 3, p. 658-668 11 p.Research output: Contribution to journal › Article › peer-review
Open AccessFile1 Citation (Scopus)4 Downloads (Pure) -
2022
Blueberry anthocyanin intake attenuates the postprandial cardiometabolic effect of an energy-dense food challenge: results from a double blind, randomized controlled trial in metabolic syndrome participants
Curtis, P. J., Berends, L., van der Velpen, V., Jennings, A., Haag, L., Chandra, P., Kay, C. D., Rimm, E. B. & Cassidy, A., 1 Jan 2022, In: Clinical Nutrition. 41, 1, p. 165-176 12 p.Research output: Contribution to journal › Article › peer-review
Open AccessFile35 Citations (Scopus)20 Downloads (Pure) -
2019
Blueberries improve biomarkers of cardiometabolic function in participants with metabolic syndrome—results from a 6-month, double-blind, randomized controlled trial
Curtis, P. J., van der Velpen, V., Berends, L., Jennings, A., Feelisch, M., Umpleby, A. M., Evans, M., Fernandez, B. O., Meiss, M. S., Minnion, M., Potter, J., Minihane, A-M., Kay, C. D., Rimm, E. B. & Cassidy, A., 1 Jun 2019, In: The American Journal of Clinical Nutrition. 109, 6, p. 1535-1545 11 p.Research output: Contribution to journal › Article › peer-review
Open AccessFile157 Citations (Scopus)30 Downloads (Pure) -
Contribution of berry polyphenols to the human metabolome
Chandra, P., Rathore, A. S., Kay, K., Everhart, J. L., Curtis, P., Burton-Freeman, B., Cassidy, A. & Kay, C. D., 20 Nov 2019, In: Molecules. 24, 23, 4220.Research output: Contribution to journal › Article › peer-review
Open AccessFile27 Citations (Scopus)28 Downloads (Pure) -
2018
Association of oily fish intake, sex, age, BMI and APOE genotype with plasma long-chain n-3 fatty acid composition
Fisk, H. L., Irvine, M., Miles, E. A., Lietz, G., Mathers, J. C., Packard, C. J., Armah, C. K., Kofler, B. M., Curtis, P. J., Minihane, A. M. & Calder, P. C., 14 Jul 2018, In: British Journal of Nutrition. 120, 1, p. 23-32 10 p.Research output: Contribution to journal › Article › peer-review
Open AccessFile16 Citations (Scopus)34 Downloads (Pure) -
Comparative bio-accessibility, bioavailability and bioequivalence of quercetin, apigenin, glucoraphanin and carotenoids from freeze-dried vegetables incorporated into a baked snack versus minimally processed vegetables: Evidence from in vitro models and a human bioavailability study
Perez-Moral, N., Saha, S., Philo, M., Hart, D. J., Winterbone, M. S., Hollands, W. J., Spurr, M., Bows, J., van der Velpen, V., Kroon, P. A. & Curtis, P. J., Sep 2018, In: Journal of Functional Foods. 48, p. 410-419 10 p.Research output: Contribution to journal › Article › peer-review
Open AccessFile22 Citations (Scopus)42 Downloads (Pure) -
2016
Acute benefits of the microbial-derived isoflavone metabolite equol on arterial stiffness in men prospectively recruited according to equol producer phenotype: a double-blind randomized controlled trial
Hazim, S., Curtis, P. J., Schär, M. Y., Ostertag, L. M., Kay, C. D., Minihane, A-M. & Cassidy, A., Mar 2016, In: The American Journal of Clinical Nutrition. 103, 3, p. 694-702 9 p.Research output: Contribution to journal › Article › peer-review
Open AccessFile110 Citations (Scopus)19 Downloads (Pure) -
Consumption of fish oil providing amounts of eicosapentaenoic acid and docosahexaenoic acid that can be obtained from the diet reduces blood pressure in adults with systolic hypertension: A retrospective analysis
Minihane, A. M., Armah, C. K., Miles, E. A., Madden, J. M., Clark, A. B., Caslake, M. J., Packard, C. J., Kofler, B. M., Lietz, G., Curtis, P. J., Mathers, J. C., Williams, C. M. & Calder, P. C., 1 Mar 2016, In: Journal of Nutrition. 146, 3, p. 516-523 8 p.Research output: Contribution to journal › Article › peer-review
Open AccessFile60 Citations (Scopus)18 Downloads (Pure) -
2015
Anthocyanins do not influence long-chain n-3 fatty acid status: Studies in cells, rodents and humans
Vauzour, D., Tejera, N., O'Neill, C., Booz, V., Jude, B., Wolf, I. M. A., Rigby, N., Silvan, J. M., Curtis, P. J., Cassidy, A., De Pascual-Teresa, S., Rimbach, G. & Minihane, A-M., 1 Mar 2015, In: Journal of Nutritional Biochemistry. 26, 3, p. 211-218 8 p.Research output: Contribution to journal › Article › peer-review
Open AccessFile24 Citations (Scopus)278 Downloads (Pure) -
Orange juice-derived flavanone and phenolic metabolites do not acutely affect cardiovascular risk biomarkers: a randomized, placebo-controlled, crossover trial in men at moderate risk of cardiovascular disease
Schär, M. Y., Curtis, P. J., Hazim, S., Ostertag, L. M., Kay, C. D., Potter, J. F. & Cassidy, A., 1 May 2015, In: The American Journal of Clinical Nutrition. 101, 5, p. 931-938 8 p.Research output: Contribution to journal › Article › peer-review
Open Access63 Citations (Scopus) -
2014
Phenolic metabolites of anthocyanins following a dietary intervention study in post-menopausal women
de Ferrars, R. M., Cassidy, A., Curtis, P. & Kay, C. D., 1 Mar 2014, In: Molecular Nutrition & Food Research. 58, 3, p. 490-502 13 p.Research output: Contribution to journal › Article › peer-review
Open AccessFile103 Citations (Scopus)13 Downloads (Pure) -
2013
CD36 and SR-BI are involved in cellular uptake of provitamin A carotenoids by Caco-2 and HEK cells, and some of their genetic variants are associated with plasma concentrations of these micronutrients in humans
Borel, P., Lietz, G., Goncalves, A., Szabo de Edelenyi, F., Lecompte, S., Curtis, P., Goumidi, L., Caslake, M. J., Miles, E. A., Packard, C., Calder, P. C., Mathers, J. C., Minihane, A-M., Tourniaire, F., Kesse-Guyot, E., Galan, P., Hercberg, S., Breidenassel, C., González Gross, M., Moussa, M. & 2 others, , Apr 2013, In: Journal of Nutrition. 143, 4, p. 448-456 9 p.Research output: Contribution to journal › Article › peer-review
Open Access120 Citations (Scopus) -
Vascular function and atherosclerosis progression after 1 y of flavonoid intake in statin-treated postmenopausal women with type 2 diabetes: a double-blind randomized controlled trial.
Curtis, P. J., Potter, J., Kroon, P. A., Wilson, P., Dhatariya, K., Sampson, M. & Cassidy, A., May 2013, In: American Journal of Clinical Nutrition. 97, 5, p. 936-42 7 p.Research output: Contribution to journal › Article › peer-review
70 Citations (Scopus) -
2012
Apolipoprotein E genotype and the cardiovascular disease risk phenotype: Impact of sex and adiposity (the FINGEN study)
Kofler, B. M., Miles, E. A., Curtis, P., Armah, C. K., Tricon, S., Grew, J., Napper, F. L., Farrell, L., Lietz, G., Packard, C. J., Caslake, M. J., Mathers, J. C., Williams, C. M., Calder, P. C. & Minihane, A. M., 2012, In: Atherosclerosis. 221, 2, p. 467-470 4 p.Research output: Contribution to journal › Article › peer-review
32 Citations (Scopus) -
Chronic ingestion of flavan-3-ols and isoflavones improves insulin sensitivity and lipoprotein status and attenuates estimated 10-year CVD risk in medicated postmenopausal women with type 2 diabetes: a one year double-blind randomized controlled trial
Curtis, P. J., Sampson, M., Potter, J., Dhatariya, K., Kroon, P. A. & Cassidy, A., Feb 2012, In: Diabetes Care. 35, 2, p. 226-232 7 p.Research output: Contribution to journal › Article › peer-review
173 Citations (Scopus) -
Effects on nutrient intake of a family-based intervention to promote increased consumption of low-fat starchy foods through education, cooking skills and personalised goal setting: the Family Food and Health Project
Curtis, P. J., Adamson, A. J. & Mathers, J. C., 28 Jun 2012, In: British Journal of Nutrition. 107, 12, p. 1833-1844Research output: Contribution to journal › Article › peer-review
40 Citations (Scopus) -
2010
The effects of oral iron supplementation on cognition in older children and adults: A systematic review and meta-analysis
Falkingham, M., Abdelhamid, A., Curtis, P., Fairweather-Tait, S., Dye, L. & Hooper, L., 25 Jan 2010, In: Nutrition Journal. 9, 4.Research output: Contribution to journal › Article › peer-review
Open Access186 Citations (Scopus) -
2009
Cardiovascular disease risk biomarkers and liver and kidney function are not altered in postmenopausal women after ingesting an elderberry extract rich in anthocyanins for 12 weeks
Curtis, P. J., Kroon, P. A., Hollands, W. J., Walls, R., Jenkins, G., Kay, C. D. & Cassidy, A., Dec 2009, In: Journal of Nutrition. 139, 12, p. 2266-2271 6 p.Research output: Contribution to journal › Article › peer-review
126 Citations (Scopus) -
2008
Effect of sex and genotype on cardiovascular biomarker response to fish oils: the FINGEN Study
Caslake, M. J., Miles, E. A., Kofler, B. M., Lietz, G., Curtis, P., Armah, C. K., Kimber, A. C., Grew, J. P., Farrell, L., Stannard, J., Napper, F. L., Sala-Vila, A., West, A. L., Mathers, J. C., Packard, C., Williams, C. M., Calder, P. C. & Minihane, A. M., Sep 2008, In: American Journal of Clinical Nutrition. 88, 3, p. 618-629 12 p.Research output: Contribution to journal › Article › peer-review
Open Access145 Citations (Scopus)