Skip to main navigation Skip to search Skip to main content

University of East Anglia Home

Search content at University of East Anglia

Home
People
Organisations
Research Outputs
Projects
Datasets
Equipment
Prizes
Activities
Press/Media
Impacts

Winner - 2026 Tastebuds Food & Drink Collaboration Awards (Student Project of the Year)

Harrington, Tomas (Recipient)

Norwich Business School
Innovation, Technology and Operations Management

Prize: Prize (including medals and awards)

Awarded date	2026

Powered by Pure Link opens in a new tab, Scopus Link opens in a new tab & Elsevier Fingerprint Engine™ Link opens in a new tab

All content on this site: Copyright © 2026 University of East Anglia, its licensors, and contributors. All rights are reserved, including those for text and data mining, AI training, and similar technologies. For all open access content, the relevant licensing terms apply

We use cookies to help provide and enhance our service and tailor content. By continuing you agree to the use of cookies

Log in to Pure Link opens in a new tab

University of East Anglia data protection policy Link opens in a new tab

About web accessibility Link opens in a new tab

Report vulnerability Link opens in a new tab