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Increasing resilience to water-related risk in fruit and vegetable supply chains

  • Hess, Tim (Principal Investigator)
  • Lankford, Bruce (Principal Investigator)
  • Guan, Dabo (Co-Investigator)

Project Details

StatusFinished
Effective start/end date1/10/16 → 31/07/20

Funding

  • Biotechnology and Biological Sciences Research Council: £167,754.52