A Qualitative Study of Food-Related Experiences of Rural Village Shop Customers

T Scarpello, F Poland, N Lambert, T Wakeman

Research output: Contribution to journalArticle

12 Citations (Scopus)
Original languageEnglish
Pages (from-to)108-15
Number of pages8
JournalJournal of Human Nutrition and Dietetics
Volume22
Issue number2
DOIs
Publication statusPublished - 2009

Cite this