Original language | English |
---|---|
Pages (from-to) | 257-264 |
Number of pages | 8 |
Journal | Journal of Nutritional Biochemistry |
Volume | 17 |
Issue number | 4 |
DOIs | |
Publication status | Published - 2006 |
Absorption of isoflavones in humans: effects of food matrix and processing
Sonia de Pascual-Teresa, Jesper Hallund, Duncan Talbot, Joyce Schroot, Christine M. Williams, Susanne Bugel, Aedin Cassidy
Research output: Contribution to journal › Article
68
Citations
(Scopus)