APOE genotype influences triglyceride and C-reactive protein responses to altered dietary fat intake in UK adults

Andrew L Carvalho-Wells; Kim G Jackson; Stacey Lockyer; Julie A Lovegrove; Anne-Marie Minihane

doi:10.3945/ajcn.112.043240

APOE genotype influences triglyceride and C-reactive protein responses to altered dietary fat intake in UK adults

Andrew L Carvalho-Wells, Kim G Jackson, Stacey Lockyer, Julie A Lovegrove, Anne-Marie Minihane

Research output: Contribution to journal › Article › peer-review

63 Citations (Scopus)

Abstract

The response of plasma lipids to dietary fat manipulation is highly heterogeneous, with some indications that APOE genotype may be important.

Original language	English
Pages (from-to)	1447-1453
Number of pages	7
Journal	American Journal of Clinical Nutrition
Volume	96
Issue number	6
DOIs	https://doi.org/10.3945/ajcn.112.043240
Publication status	Published - Dec 2012

Keywords

Adult
Aged
Apolipoprotein E3
Apolipoprotein E4
Biological Markers
C-Reactive Protein
Cardiovascular Diseases
Cholesterol, LDL
Diet, Fat-Restricted
Diet, High-Fat
Docosahexaenoic Acids
Female
Genetic Association Studies
Great Britain
Humans
Hypercholesterolemia
Hypertriglyceridemia
Male
Middle Aged
Polymorphism, Single Nucleotide
Risk Factors
Triglycerides

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

Access to Document

10.3945/ajcn.112.043240

Cite this

@article{505e58a708bd4b3e80e5b8b13a937fef,

title = "APOE genotype influences triglyceride and C-reactive protein responses to altered dietary fat intake in UK adults",

abstract = "The response of plasma lipids to dietary fat manipulation is highly heterogeneous, with some indications that APOE genotype may be important.",

keywords = "Adult, Aged, Apolipoprotein E3, Apolipoprotein E4, Biological Markers, C-Reactive Protein, Cardiovascular Diseases, Cholesterol, LDL, Diet, Fat-Restricted, Diet, High-Fat, Docosahexaenoic Acids, Female, Genetic Association Studies, Great Britain, Humans, Hypercholesterolemia, Hypertriglyceridemia, Male, Middle Aged, Polymorphism, Single Nucleotide, Risk Factors, Triglycerides",

author = "Carvalho-Wells, {Andrew L} and Jackson, {Kim G} and Stacey Lockyer and Lovegrove, {Julie A} and Anne-Marie Minihane",

year = "2012",

month = dec,

doi = "10.3945/ajcn.112.043240",

language = "English",

volume = "96",

pages = "1447--1453",

journal = "American Journal of Clinical Nutrition",

issn = "0002-9165",

publisher = "American Society for Nutrition",

number = "6",

}

TY - JOUR

T1 - APOE genotype influences triglyceride and C-reactive protein responses to altered dietary fat intake in UK adults

AU - Carvalho-Wells, Andrew L

AU - Jackson, Kim G

AU - Lockyer, Stacey

AU - Lovegrove, Julie A

AU - Minihane, Anne-Marie

PY - 2012/12

Y1 - 2012/12

N2 - The response of plasma lipids to dietary fat manipulation is highly heterogeneous, with some indications that APOE genotype may be important.

AB - The response of plasma lipids to dietary fat manipulation is highly heterogeneous, with some indications that APOE genotype may be important.

KW - Adult

KW - Aged

KW - Apolipoprotein E3

KW - Apolipoprotein E4

KW - Biological Markers

KW - C-Reactive Protein

KW - Cardiovascular Diseases

KW - Cholesterol, LDL

KW - Diet, Fat-Restricted

KW - Diet, High-Fat

KW - Docosahexaenoic Acids

KW - Female

KW - Genetic Association Studies

KW - Great Britain

KW - Humans

KW - Hypercholesterolemia

KW - Hypertriglyceridemia

KW - Male

KW - Middle Aged

KW - Polymorphism, Single Nucleotide

KW - Risk Factors

KW - Triglycerides

U2 - 10.3945/ajcn.112.043240

DO - 10.3945/ajcn.112.043240

M3 - Article

C2 - 23134888

VL - 96

SP - 1447

EP - 1453

JO - American Journal of Clinical Nutrition

JF - American Journal of Clinical Nutrition

SN - 0002-9165

IS - 6

ER -