Original language | English |
---|---|
Pages (from-to) | 801-813 |
Number of pages | 13 |
Journal | Journal of Risk Research |
Volume | 9 |
Issue number | 7 |
DOIs | |
Publication status | Published - 2006 |
Attitudes towards genetically modified food with a specific consumer benefit in food allergic consumers and non-food allergic consumers
Susan Miles, Christine Hafner, Suzanne Bolhaar, lEoina González Mancebo, Montserrat Fernandez-Rivas, André Knulst, Karin Hoffmann-Sommergruber
Research output: Contribution to journal › Article
4
Citations
(Scopus)