Original language | English |
---|---|
Pages (from-to) | 220-228 |
Number of pages | 9 |
Journal | Nutrition and Food Science |
Volume | 35 |
Issue number | 4 |
DOIs | |
Publication status | Published - 2005 |
Attitudes towards low-allergen food in food allergic consumers
Susan Miles, Suzanne Bolhaar, Eloina González Mancebo, Christina Hafner, Karin Hoffmann-Sommergruber, Montserrat Fernández-Rivas, André Knulst
Research output: Contribution to journal › Article
11
Citations
(Scopus)