Climate change and food security: Health impacts in developed countries

Iain R. Lake, Lee Hooper, Asmaa Abdelhamid, Graham Bentham, Alistair B. A. Boxall, Alizon Draper, Susan Fairweather-Tait, Mike Hulme, Paul R. Hunter, Gordon Nichols, Keith W. Waldron

Research output: Contribution to journalArticlepeer-review

136 Citations (Scopus)


Anthropogenic climate change will affect global food production, with uncertain consequences for human health in developed countries.
Original languageEnglish
Pages (from-to)1520-1526
Number of pages7
JournalEnvironmental Health Perspectives
Issue number11
Publication statusPublished - Nov 2012


  • Climate Change
  • Developed Countries
  • Food Safety
  • Food Supply
  • Great Britain
  • Humans
  • Nutritive Value

Cite this