Climate change and food security: Health impacts in developed countries

Iain R. Lake; Lee Hooper; Asmaa Abdelhamid; Graham Bentham; Alistair B. A. Boxall; Alizon Draper; Susan Fairweather-Tait; Mike Hulme; Paul R. Hunter; Gordon Nichols; Keith W. Waldron

doi:10.1289/ehp.1104424

Climate change and food security: Health impacts in developed countries

Iain R. Lake
, Lee Hooper
, Asmaa Abdelhamid
, Graham Bentham
, Alistair B. A. Boxall
, Alizon Draper
, Susan Fairweather-Tait
, Mike Hulme
, Paul R. Hunter
, Gordon Nichols
, Keith W. Waldron

Research output: Contribution to journal › Article › peer-review

194 Citations (Scopus)

Abstract

Anthropogenic climate change will affect global food production, with uncertain consequences for human health in developed countries.

Original language	English
Pages (from-to)	1520-1526
Number of pages	7
Journal	Environmental Health Perspectives
Volume	120
Issue number	11
DOIs	https://doi.org/10.1289/ehp.1104424
Publication status	Published - Nov 2012

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

SDG 2 Zero Hunger
SDG 3 Good Health and Well-being
SDG 13 Climate Action

Keywords

Climate Change
Developed Countries
Food Safety
Food Supply
Great Britain
Humans
Nutritive Value

Access to Document

10.1289/ehp.1104424

A systematic review of the effects of climate change on food within the remit of the Food Standards Agency. (Climate change & food)
Lake, I. (Principal Investigator), Bentham, G. (Co-Investigator), Fairweather-Tait, S. (Co-Investigator), Hooper, L. (Co-Investigator) & Hunter, P. (Co-Investigator)
Food Standards Agency
13/07/09 → 28/02/10
Project: Research

Cite this

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title = "Climate change and food security: Health impacts in developed countries",

abstract = "Anthropogenic climate change will affect global food production, with uncertain consequences for human health in developed countries.",

keywords = "Climate Change, Developed Countries, Food Safety, Food Supply, Great Britain, Humans, Nutritive Value",

author = "Lake, \{Iain R.\} and Lee Hooper and Asmaa Abdelhamid and Graham Bentham and Boxall, \{Alistair B. A.\} and Alizon Draper and Susan Fairweather-Tait and Mike Hulme and Hunter, \{Paul R.\} and Gordon Nichols and Waldron, \{Keith W.\}",

year = "2012",

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doi = "10.1289/ehp.1104424",

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pages = "1520--1526",

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T1 - Climate change and food security: Health impacts in developed countries

AU - Lake, Iain R.

AU - Hooper, Lee

AU - Abdelhamid, Asmaa

AU - Bentham, Graham

AU - Boxall, Alistair B. A.

AU - Draper, Alizon

AU - Fairweather-Tait, Susan

AU - Hulme, Mike

AU - Hunter, Paul R.

AU - Nichols, Gordon

AU - Waldron, Keith W.

PY - 2012/11

Y1 - 2012/11

N2 - Anthropogenic climate change will affect global food production, with uncertain consequences for human health in developed countries.

AB - Anthropogenic climate change will affect global food production, with uncertain consequences for human health in developed countries.

KW - Climate Change

KW - Developed Countries

KW - Food Safety

KW - Food Supply

KW - Great Britain

KW - Humans

KW - Nutritive Value

U2 - 10.1289/ehp.1104424

DO - 10.1289/ehp.1104424

M3 - Article

C2 - 23124134

SN - 0091-6765

VL - 120

SP - 1520

EP - 1526

JO - Environmental Health Perspectives

JF - Environmental Health Perspectives

IS - 11

ER -

Climate change and food security: Health impacts in developed countries

Abstract

UN SDGs

Keywords

Access to Document

Projects

A systematic review of the effects of climate change on food within the remit of the Food Standards Agency. (Climate change & food)

Cite this