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Dietary isoflavones: biological effects and relevance to human health

  • Kenneth D. R. Setchell
  • , Aedin Cassidy

Research output: Contribution to journalArticlepeer-review

1066 Citations (Scopus)
Original languageEnglish
Pages (from-to)758S-767S
JournalJournal of Nutrition
Volume129
Issue number3
DOIs
Publication statusPublished - Mar 1999

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

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