Dietetic guidelines on food and nutrition in the secondary prevention of cardiovascular disease - evidence from systematic reviews of randomized controlled trials (second update. Jan 2006)

A Mead; G Atkinson; D Albin; D Alphey; S Baic; L Hooper

doi:10.1111/j.1365-277X.2006.00726.x

Dietetic guidelines on food and nutrition in the secondary prevention of cardiovascular disease - evidence from systematic reviews of randomized controlled trials (second update. Jan 2006)

A Mead, G Atkinson, D Albin, D Alphey, S Baic, L Hooper

Research output: Contribution to journal › Article

65 Citations (Scopus)

Original language	English
Pages (from-to)	401-419
Number of pages	19
Journal	Journal of Human Nutrition and Dietetics
Volume	19
DOIs	https://doi.org/10.1111/j.1365-277X.2006.00726.x
Publication status	Published - 2006

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This output contributes to the following UN Sustainable Development Goals (SDGs)

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10.1111/j.1365-277X.2006.00726.x

Cite this

Mead, A., Atkinson, G., Albin, D., Alphey, D., Baic, S., & Hooper, L. (2006). Dietetic guidelines on food and nutrition in the secondary prevention of cardiovascular disease - evidence from systematic reviews of randomized controlled trials (second update. Jan 2006). Journal of Human Nutrition and Dietetics, 19, 401-419. https://doi.org/10.1111/j.1365-277X.2006.00726.x

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Mead, A, Atkinson, G, Albin, D, Alphey, D, Baic, S & Hooper, L 2006, 'Dietetic guidelines on food and nutrition in the secondary prevention of cardiovascular disease - evidence from systematic reviews of randomized controlled trials (second update. Jan 2006)', Journal of Human Nutrition and Dietetics, vol. 19, pp. 401-419. https://doi.org/10.1111/j.1365-277X.2006.00726.x

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T1 - Dietetic guidelines on food and nutrition in the secondary prevention of cardiovascular disease - evidence from systematic reviews of randomized controlled trials (second update. Jan 2006)

AU - Mead, A

AU - Atkinson, G

AU - Albin, D

AU - Alphey, D

AU - Baic, S

AU - Hooper, L

PY - 2006

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JO - Journal of Human Nutrition and Dietetics

JF - Journal of Human Nutrition and Dietetics

SN - 0952-3871

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