Dining on China in Japan: Shifting Taste for Chinese Ceramics in 15th to 17th century Japan

Research output: Chapter in Book/Report/Conference proceedingChapter

Original languageEnglish
Title of host publicationTransfer: the Influence of China on World Ceramics, Colloquies on Art & Archaeology in Asia
EditorsStacey Pierson
PublisherPercival David Foundation of Chinese Art, SOAS
Pages47-58
Number of pages12
Volume24
Publication statusPublished - 2009

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