TY - JOUR
T1 - Effects of oils rich in eicosapentaenoic and docosahexaenoic acids on immune cell composition and function in healthy humans
AU - Kew, Samantha
AU - Mesa, Maria D.
AU - Tricon, Sabine
AU - Buckley, Richard
AU - Minihane, Anne Marie
AU - Yaqoob, Parveen
PY - 2004/4
Y1 - 2004/4
N2 - Supplementation with DHA, but not with EPA, suppresses T lymphocyte activation, as assessed by expression of CD69. EPA alone does not, therefore, influence CD69 expression. No other marker of immune function assessed in this study was significantly affected by either EPA or DHA.
AB - Supplementation with DHA, but not with EPA, suppresses T lymphocyte activation, as assessed by expression of CD69. EPA alone does not, therefore, influence CD69 expression. No other marker of immune function assessed in this study was significantly affected by either EPA or DHA.
U2 - 10.1093/ajcn/79.4.674
DO - 10.1093/ajcn/79.4.674
M3 - Article
VL - 79
SP - 674
EP - 681
JO - American Journal of Clinical Nutrition
JF - American Journal of Clinical Nutrition
SN - 0002-9165
IS - 4
ER -