Fast field cycling NMR-applications to food

Research output: Chapter in Book/Report/Conference proceeding › Chapter

Original language	English
Title of host publication	Magnetic Resonance in Food Science: A view to the future
Publisher	Royal Society of Chemistry
Pages	145-156
Number of pages	12
ISBN (Print)	978-1-84755-125-2
DOIs	https://doi.org/10.1039/9781847551252-00145
Publication status	Published - 2001

Access to Document

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title = "Fast field cycling NMR-applications to food",

author = "Webb, \{G A\} and Belton, \{P S\} and Gill, \{A M\} and I Delgadillo and Y Wang",

year = "2001",

doi = "10.1039/9781847551252-00145",

language = "English",

isbn = "978-1-84755-125-2",

pages = "145--156",

booktitle = "Magnetic Resonance in Food Science: A view to the future",

publisher = "Royal Society of Chemistry",

address = "United Kingdom",

}

TY - CHAP

T1 - Fast field cycling NMR-applications to food

AU - Webb, G A

AU - Belton, P S

AU - Gill, A M

AU - Delgadillo, I

AU - Wang, Y

PY - 2001

Y1 - 2001

U2 - 10.1039/9781847551252-00145

DO - 10.1039/9781847551252-00145

M3 - Chapter

SN - 978-1-84755-125-2

SP - 145

EP - 156

BT - Magnetic Resonance in Food Science: A view to the future

PB - Royal Society of Chemistry

ER -