Food authenticity assessment: ensuring compliance with food legislation and traceability requirements

Marina Carcea, Paul Brereton, Rachel Hsu, Simon Kelly, Nelson Marmiroli, Francesca Melini, Christos Soukoulis, Ding Wenping

Research output: Contribution to journalArticle

24 Citations (Scopus)
Original languageEnglish
Pages (from-to)93-100
JournalQuality Assurance and Safety of Crops and Foods
Volume1
Issue number2
DOIs
Publication statusPublished - Jun 2009

Keywords

  • authenticity
  • origin of food
  • safety
  • traceability

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