Fruit and vegetable intake and population glycosylated haemoglobin levels: the EPIC-Norfolk Study

LA Sargeant, KT Khaw, S Bingham, NE Day, RN Luben, S Oakes, AA Welch, NJ Wareham

Research output: Contribution to journal › Article › peer-review

108 Citations (Scopus)

Original language	English
Pages (from-to)	342-348
Number of pages	7
Journal	European Journal of Clinical Nutrition
Volume	55
Issue number	5
DOIs	https://doi.org/10.1038/sj.ejcn.1601162
Publication status	Published - 2001

Access to Document

@article{52ede155139b4f55876c5ef9a290bd41,

title = "Fruit and vegetable intake and population glycosylated haemoglobin levels: the EPIC-Norfolk Study",

author = "LA Sargeant and KT Khaw and S Bingham and NE Day and RN Luben and S Oakes and AA Welch and NJ Wareham",

year = "2001",

doi = "10.1038/sj.ejcn.1601162",

language = "English",

volume = "55",

pages = "342--348",

journal = "European Journal of Clinical Nutrition",

issn = "0954-3007",

publisher = "Nature Publishing Group",

number = "5",

}

TY - JOUR

T1 - Fruit and vegetable intake and population glycosylated haemoglobin levels: the EPIC-Norfolk Study

AU - Sargeant, LA

AU - Khaw, KT

AU - Bingham, S

AU - Day, NE

AU - Luben, RN

AU - Oakes, S

AU - Welch, AA

AU - Wareham, NJ

PY - 2001

Y1 - 2001

U2 - 10.1038/sj.ejcn.1601162

DO - 10.1038/sj.ejcn.1601162

M3 - Article

VL - 55

SP - 342

EP - 348

JO - European Journal of Clinical Nutrition

JF - European Journal of Clinical Nutrition

SN - 0954-3007

IS - 5

ER -