Intakes and sources of soya foods and isoflavones in a UK populaton cohort study (EPIC-Norfolk)

A Mulligan, A McTaggart, AA Welch, A Bhaniani, SA Bingham

Research output: Contribution to journal › Article

72 Citations (Scopus)

Original language	English
Pages (from-to)	248-254
Number of pages	7
Journal	European Journal of Clinical Nutrition
Volume	61
Issue number	2
DOIs	https://doi.org/10.1038/sj.ejcn.1602509
Publication status	Published - 2007

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title = "Intakes and sources of soya foods and isoflavones in a UK populaton cohort study (EPIC-Norfolk)",

author = "A Mulligan and A McTaggart and AA Welch and A Bhaniani and SA Bingham",

year = "2007",

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language = "English",

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pages = "248--254",

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T1 - Intakes and sources of soya foods and isoflavones in a UK populaton cohort study (EPIC-Norfolk)

AU - Mulligan, A

AU - McTaggart, A

AU - Welch, AA

AU - Bhaniani, A

AU - Bingham, SA

PY - 2007

Y1 - 2007

U2 - 10.1038/sj.ejcn.1602509

DO - 10.1038/sj.ejcn.1602509

M3 - Article

VL - 61

SP - 248

EP - 254

JO - European Journal of Clinical Nutrition

JF - European Journal of Clinical Nutrition

SN - 0954-3007

IS - 2

ER -