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Isoflavones, lignans and stilbenes – origins, metabolism and potential importance to human health

  • Aedin Cassidy
  • , Bryan Hanley
  • , Rosa M. Lamuela-Raventos

Research output: Contribution to journalArticle

278 Citations (Scopus)
Original languageEnglish
Pages (from-to)1044-1062
Number of pages19
JournalJournal of the Science of Food and Agriculture
Volume80
Issue number7
DOIs
Publication statusPublished - 2000

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

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