Long-term consumption of isoflavone-enriched foods does not affect bone mineral density, bone metabolism and hormonal status in early post-menopausal women: a randomised double-blind, placebo controlled study

Elizabeth Brink; Veronique Coxam; Simon P. Robins; Kristiina Wahala; Aedin Cassidy; Francesco Branca; PHYTOS Investigators

doi:10.1093/ajcn/87.3.761

Long-term consumption of isoflavone-enriched foods does not affect bone mineral density, bone metabolism and hormonal status in early post-menopausal women: a randomised double-blind, placebo controlled study

Elizabeth Brink, Veronique Coxam, Simon P. Robins, Kristiina Wahala, Aedin Cassidy, Francesco Branca, PHYTOS Investigators

Research output: Contribution to journal › Article

Original language	English
Pages (from-to)	761-770
Number of pages	10
Journal	American Journal of Clinical Nutrition
Volume	87
Issue number	3
DOIs	https://doi.org/10.1093/ajcn/87.3.761
Publication status	Published - 2008

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10.1093/ajcn/87.3.761

http://www.ajcn.org/cgi/reprint/87/3/761

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Brink, E., Coxam, V., Robins, S. P., Wahala, K., Cassidy, A., Branca, F., & PHYTOS Investigators (2008). Long-term consumption of isoflavone-enriched foods does not affect bone mineral density, bone metabolism and hormonal status in early post-menopausal women: a randomised double-blind, placebo controlled study. American Journal of Clinical Nutrition, 87(3), 761-770. https://doi.org/10.1093/ajcn/87.3.761

Brink, Elizabeth ; Coxam, Veronique ; Robins, Simon P. ; Wahala, Kristiina ; Cassidy, Aedin ; Branca, Francesco ; PHYTOS Investigators. / Long-term consumption of isoflavone-enriched foods does not affect bone mineral density, bone metabolism and hormonal status in early post-menopausal women: a randomised double-blind, placebo controlled study. In: American Journal of Clinical Nutrition. 2008 ; Vol. 87, No. 3. pp. 761-770.

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title = "Long-term consumption of isoflavone-enriched foods does not affect bone mineral density, bone metabolism and hormonal status in early post-menopausal women: a randomised double-blind, placebo controlled study",

author = "Elizabeth Brink and Veronique Coxam and Robins, {Simon P.} and Kristiina Wahala and Aedin Cassidy and Francesco Branca and {PHYTOS Investigators}",

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Brink, E, Coxam, V, Robins, SP, Wahala, K, Cassidy, A, Branca, F & PHYTOS Investigators 2008, 'Long-term consumption of isoflavone-enriched foods does not affect bone mineral density, bone metabolism and hormonal status in early post-menopausal women: a randomised double-blind, placebo controlled study', American Journal of Clinical Nutrition, vol. 87, no. 3, pp. 761-770. https://doi.org/10.1093/ajcn/87.3.761

Long-term consumption of isoflavone-enriched foods does not affect bone mineral density, bone metabolism and hormonal status in early post-menopausal women: a randomised double-blind, placebo controlled study. / Brink, Elizabeth; Coxam, Veronique; Robins, Simon P.; Wahala, Kristiina; Cassidy, Aedin; Branca, Francesco; PHYTOS Investigators.

In: American Journal of Clinical Nutrition, Vol. 87, No. 3, 2008, p. 761-770.

Research output: Contribution to journal › Article

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AU - Brink, Elizabeth

AU - Coxam, Veronique

AU - Robins, Simon P.

AU - Wahala, Kristiina

AU - Cassidy, Aedin

AU - Branca, Francesco

AU - PHYTOS Investigators

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JO - American Journal of Clinical Nutrition

JF - American Journal of Clinical Nutrition

SN - 0002-9165

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Brink E, Coxam V, Robins SP, Wahala K, Cassidy A, Branca F et al. Long-term consumption of isoflavone-enriched foods does not affect bone mineral density, bone metabolism and hormonal status in early post-menopausal women: a randomised double-blind, placebo controlled study. American Journal of Clinical Nutrition. 2008;87(3):761-770. https://doi.org/10.1093/ajcn/87.3.761