Meal provision in a UK National Spinal Injury Centre: a qualitative audit of service users and stakeholders

S Wong; A Graham; D Green; S P Hirani; G Grimble; A Forbes

doi:10.1038/sc.2012.43

Meal provision in a UK National Spinal Injury Centre: a qualitative audit of service users and stakeholders

S Wong, A Graham, D Green, S P Hirani, G Grimble, A Forbes

Research output: Contribution to journal › Article › peer-review

8 Citations (Scopus)

Abstract

A single centre survey.

Original language	English
Pages (from-to)	772-7
Number of pages	6
Journal	Spinal Cord
Volume	50
Issue number	10
DOIs	https://doi.org/10.1038/sc.2012.43
Publication status	Published - Oct 2012

Keywords

Adolescent
Adult
Aged
Aged, 80 and over
Eating
Female
Food Quality
Food Service, Hospital
Great Britain
Health Personnel
Humans
Male
Meals
Middle Aged
Patient Satisfaction
Pilot Projects
Qualitative Research
Questionnaires
Spinal Injuries
Young Adult

Access to Document

10.1038/sc.2012.43

Cite this

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title = "Meal provision in a UK National Spinal Injury Centre: a qualitative audit of service users and stakeholders",

abstract = "A single centre survey.",

keywords = "Adolescent, Adult, Aged, Aged, 80 and over, Eating, Female, Food Quality, Food Service, Hospital, Great Britain, Health Personnel, Humans, Male, Meals, Middle Aged, Patient Satisfaction, Pilot Projects, Qualitative Research, Questionnaires, Spinal Injuries, Young Adult",

author = "S Wong and A Graham and D Green and Hirani, {S P} and G Grimble and A Forbes",

year = "2012",

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language = "English",

volume = "50",

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journal = "Spinal Cord",

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AU - Wong, S

AU - Graham, A

AU - Green, D

AU - Hirani, S P

AU - Grimble, G

AU - Forbes, A

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KW - Female

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KW - Great Britain

KW - Health Personnel

KW - Humans

KW - Male

KW - Meals

KW - Middle Aged

KW - Patient Satisfaction

KW - Pilot Projects

KW - Qualitative Research

KW - Questionnaires

KW - Spinal Injuries

KW - Young Adult

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DO - 10.1038/sc.2012.43

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