Meat consumption in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohorts: results from 24-hour dietary recalls

J Linseisen; E Kesse; N Slimani; HB Bueno-de-Mesquita; MC Ocke; G Skeie; M Kumle; M Dorronsoro Iraeta; P Morote Gomez; L Janzon; P Stattin; AA Welch; EA Spencer; K Overvad; A Tjonneland; F Clavel-Chapelon; AB Miller; K Klipstein-Grobusch; P Lagiou; V Kalapothaki; G Masala; MC Giurdanella; T Norat; E Riboli

doi:10.1079/PHN2002402

Meat consumption in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohorts: results from 24-hour dietary recalls

J Linseisen, E Kesse, N Slimani, HB Bueno-de-Mesquita, MC Ocke, G Skeie, M Kumle, M Dorronsoro Iraeta, P Morote Gomez, L Janzon, P Stattin, AA Welch, EA Spencer, K Overvad, A Tjonneland, F Clavel-Chapelon, AB Miller, K Klipstein-Grobusch, P Lagiou, V KalapothakiG Masala, MC Giurdanella, T Norat, E Riboli

Research output: Contribution to journal › Article

128 Citations (Scopus)

Original language	English
Pages (from-to)	1243-1258
Number of pages	16
Journal	Public Health Nutrition
Volume	5
Issue number	6B
DOIs	https://doi.org/10.1079/PHN2002402
Publication status	Published - 2002

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

Access to Document

10.1079/PHN2002402

Cite this

Linseisen, J., Kesse, E., Slimani, N., Bueno-de-Mesquita, HB., Ocke, MC., Skeie, G., Kumle, M., Dorronsoro Iraeta, M., Morote Gomez, P., Janzon, L., Stattin, P., Welch, AA., Spencer, EA., Overvad, K., Tjonneland, A., Clavel-Chapelon, F., Miller, AB., Klipstein-Grobusch, K., Lagiou, P., ... Riboli, E. (2002). Meat consumption in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohorts: results from 24-hour dietary recalls. Public Health Nutrition, 5(6B), 1243-1258. https://doi.org/10.1079/PHN2002402

Linseisen, J ; Kesse, E ; Slimani, N ; Bueno-de-Mesquita, HB ; Ocke, MC ; Skeie, G ; Kumle, M ; Dorronsoro Iraeta, M ; Morote Gomez, P ; Janzon, L ; Stattin, P ; Welch, AA ; Spencer, EA ; Overvad, K ; Tjonneland, A ; Clavel-Chapelon, F ; Miller, AB ; Klipstein-Grobusch, K ; Lagiou, P ; Kalapothaki, V ; Masala, G ; Giurdanella, MC ; Norat, T ; Riboli, E. / Meat consumption in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohorts: results from 24-hour dietary recalls. In: Public Health Nutrition. 2002 ; Vol. 5, No. 6B. pp. 1243-1258.

@article{14672083a70e4deaa544c998bfae24a5,

title = "Meat consumption in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohorts: results from 24-hour dietary recalls",

author = "J Linseisen and E Kesse and N Slimani and HB Bueno-de-Mesquita and MC Ocke and G Skeie and M Kumle and {Dorronsoro Iraeta}, M and {Morote Gomez}, P and L Janzon and P Stattin and AA Welch and EA Spencer and K Overvad and A Tjonneland and F Clavel-Chapelon and AB Miller and K Klipstein-Grobusch and P Lagiou and V Kalapothaki and G Masala and MC Giurdanella and T Norat and E Riboli",

year = "2002",

doi = "10.1079/PHN2002402",

language = "English",

volume = "5",

pages = "1243--1258",

journal = "Public Health Nutrition",

issn = "1368-9800",

publisher = "Cambridge University Press",

number = "6B",

}

Linseisen, J, Kesse, E, Slimani, N, Bueno-de-Mesquita, HB, Ocke, MC, Skeie, G, Kumle, M, Dorronsoro Iraeta, M, Morote Gomez, P, Janzon, L, Stattin, P, Welch, AA, Spencer, EA, Overvad, K, Tjonneland, A, Clavel-Chapelon, F, Miller, AB, Klipstein-Grobusch, K, Lagiou, P, Kalapothaki, V, Masala, G, Giurdanella, MC, Norat, T & Riboli, E 2002, 'Meat consumption in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohorts: results from 24-hour dietary recalls', Public Health Nutrition, vol. 5, no. 6B, pp. 1243-1258. https://doi.org/10.1079/PHN2002402

Meat consumption in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohorts: results from 24-hour dietary recalls. / Linseisen, J; Kesse, E; Slimani, N; Bueno-de-Mesquita, HB; Ocke, MC; Skeie, G; Kumle, M; Dorronsoro Iraeta, M; Morote Gomez, P; Janzon, L; Stattin, P; Welch, AA; Spencer, EA; Overvad, K; Tjonneland, A; Clavel-Chapelon, F; Miller, AB; Klipstein-Grobusch, K; Lagiou, P; Kalapothaki, V; Masala, G; Giurdanella, MC; Norat, T; Riboli, E.

In: Public Health Nutrition, Vol. 5, No. 6B, 2002, p. 1243-1258.

Research output: Contribution to journal › Article

TY - JOUR

T1 - Meat consumption in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohorts: results from 24-hour dietary recalls

AU - Linseisen, J

AU - Kesse, E

AU - Slimani, N

AU - Bueno-de-Mesquita, HB

AU - Ocke, MC

AU - Skeie, G

AU - Kumle, M

AU - Dorronsoro Iraeta, M

AU - Morote Gomez, P

AU - Janzon, L

AU - Stattin, P

AU - Welch, AA

AU - Spencer, EA

AU - Overvad, K

AU - Tjonneland, A

AU - Clavel-Chapelon, F

AU - Miller, AB

AU - Klipstein-Grobusch, K

AU - Lagiou, P

AU - Kalapothaki, V

AU - Masala, G

AU - Giurdanella, MC

AU - Norat, T

AU - Riboli, E

PY - 2002

Y1 - 2002

U2 - 10.1079/PHN2002402

DO - 10.1079/PHN2002402

M3 - Article

VL - 5

SP - 1243

EP - 1258

JO - Public Health Nutrition

JF - Public Health Nutrition

SN - 1368-9800

IS - 6B

ER -