Moderate fish-oil supplementation reverses low-platelet, long-chain n-3 polyunsaturated fatty acid status and reduces plasma triacylglycerol concentrations in British Indo-Asians

Julie A. Lovegrove; Sean S. Lovegrove; Stephanie V. M. Lesauvage; Louise M. Brady; Nicky Saini; Anne Marie Minihane; Christine M. Williams

doi:10.1093/ajcn/79.6.974

Moderate fish-oil supplementation reverses low-platelet, long-chain n-3 polyunsaturated fatty acid status and reduces plasma triacylglycerol concentrations in British Indo-Asians

Julie A. Lovegrove, Sean S. Lovegrove, Stephanie V. M. Lesauvage, Louise M. Brady, Nicky Saini, Anne Marie Minihane, Christine M. Williams

Research output: Contribution to journal › Article › peer-review

79 Citations (Scopus)

Abstract

Moderate fish-oil supplementation contributes to a reversal of lipid abnormalities and low n-3 PUFA levels in Indo-Asians and should be considered as an important, yet simple, dietary manipulation to reduce CAD risk in Indo-Asians with an atherogenic lipoprotein phenotype.

Original language	English
Pages (from-to)	974-982
Number of pages	9
Journal	American Journal of Clinical Nutrition
Volume	79
Issue number	6
DOIs	https://doi.org/10.1093/ajcn/79.6.974
Publication status	Published - Jun 2004

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10.1093/ajcn/79.6.974

Cite this

Lovegrove, J. A., Lovegrove, S. S., Lesauvage, S. V. M., Brady, L. M., Saini, N., Minihane, A. M., & Williams, C. M. (2004). Moderate fish-oil supplementation reverses low-platelet, long-chain n-3 polyunsaturated fatty acid status and reduces plasma triacylglycerol concentrations in British Indo-Asians. American Journal of Clinical Nutrition, 79(6), 974-982. https://doi.org/10.1093/ajcn/79.6.974

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title = "Moderate fish-oil supplementation reverses low-platelet, long-chain n-3 polyunsaturated fatty acid status and reduces plasma triacylglycerol concentrations in British Indo-Asians",

abstract = "Moderate fish-oil supplementation contributes to a reversal of lipid abnormalities and low n-3 PUFA levels in Indo-Asians and should be considered as an important, yet simple, dietary manipulation to reduce CAD risk in Indo-Asians with an atherogenic lipoprotein phenotype.",

author = "Lovegrove, {Julie A.} and Lovegrove, {Sean S.} and Lesauvage, {Stephanie V. M.} and Brady, {Louise M.} and Nicky Saini and Minihane, {Anne Marie} and Williams, {Christine M.}",

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Lovegrove, JA, Lovegrove, SS, Lesauvage, SVM, Brady, LM, Saini, N, Minihane, AM & Williams, CM 2004, 'Moderate fish-oil supplementation reverses low-platelet, long-chain n-3 polyunsaturated fatty acid status and reduces plasma triacylglycerol concentrations in British Indo-Asians', American Journal of Clinical Nutrition, vol. 79, no. 6, pp. 974-982. https://doi.org/10.1093/ajcn/79.6.974

Moderate fish-oil supplementation reverses low-platelet, long-chain n-3 polyunsaturated fatty acid status and reduces plasma triacylglycerol concentrations in British Indo-Asians. / Lovegrove, Julie A.; Lovegrove, Sean S.; Lesauvage, Stephanie V. M. et al.
In: American Journal of Clinical Nutrition, Vol. 79, No. 6, 06.2004, p. 974-982.

Research output: Contribution to journal › Article › peer-review

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