Neuroinflammatory processes in cognitive disorders: Is there a role for flavonoids and n-3 polyunsaturated fatty acids in counteracting their detrimental effects?

David Vauzour, Anneloes Martinsen, Sophie Layé

Research output: Contribution to journal › Review article › peer-review

47 Citations (Scopus)

21 Downloads (Pure)

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Enhanced cognition through dietary modulation of neuroinflammation in high risk APOE4 carriers
Minihane, A. & Vauzour, D.
Biotechnology and Biological Sciences Research Council
5/01/15 → 30/09/18
Project: Research