Abstract
Dietary fat quality may influence skeletal muscle lipid processing and fat accumulation, thereby modulating insulin sensitivity.
| Original language | English |
|---|---|
| Pages (from-to) | 825-836 |
| Number of pages | 12 |
| Journal | American Journal of Clinical Nutrition |
| Volume | 95 |
| Issue number | 4 |
| DOIs | |
| Publication status | Published - Apr 2012 |
Keywords
- Aged
- Biological Transport
- Body Mass Index
- Chylomicrons
- Cross-Over Studies
- Fatty Acids, Unsaturated
- Gene Expression Profiling
- Humans
- Insulin Resistance
- Male
- Middle Aged
- Muscle Proteins
- Muscle, Skeletal
- Obesity
- Oligonucleotide Array Sequence Analysis
- Oxidative Phosphorylation
- Postprandial Period
- RNA, Messenger
- Single-Blind Method
- Triglycerides