Reprint of: A parallel randomized trial on the effect of a healthful diet on inflammageing and its consequences in European elderly people: Design of the NU-AGE dietary intervention study

Agnes Berendsen; Aurelia Santoro; Elisa Pini; Elisa Cevenini; Rita Ostan; Barbara Pietruszka; Katarzyna Rolf; Noël Cano; Aurélie Caille; Noëlle Lyon-Belgy; Susan Fairweather-Tait; Edith Feskens; Claudio Franceschi; C P G M de Groot

doi:10.1016/j.mad.2014.03.001

Reprint of: A parallel randomized trial on the effect of a healthful diet on inflammageing and its consequences in European elderly people: Design of the NU-AGE dietary intervention study

Agnes Berendsen, Aurelia Santoro, Elisa Pini, Elisa Cevenini, Rita Ostan, Barbara Pietruszka, Katarzyna Rolf, Noël Cano, Aurélie Caille, Noëlle Lyon-Belgy, Susan Fairweather-Tait, Edith Feskens, Claudio Franceschi, C P G M de Groot

Research output: Contribution to journal › Article › peer-review

39 Citations (Scopus)

Abstract

The proportion of European elderly is expected to increase to 30% in 2060. Combining dietary components may modulate many processes involved in ageing. So, it is likely that a healthful diet approach might have greater favourable impact on age-related decline than individual dietary components. This paper describes the design of a healthful diet intervention on inflammageing and its consequences in the elderly.

Original language	English
Pages (from-to)	14-21
Number of pages	8
Journal	Mechanisms of Ageing and Development
Volume	136-137
DOIs	https://doi.org/10.1016/j.mad.2014.03.001
Publication status	Published - 2014

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10.1016/j.mad.2014.03.001

39 Citations (Scopus)
1 Article

A parallel randomized trial on the effect of a healthful diet on inflammageing and its consequences in European elderly people: design of the NU-AGE dietary intervention study
Berendsen, A., Santoro, A., Pini, E., Cevenini, E., Ostan, R., Pietruszka, B., Rolf, K., Cano, N., Caille, A., Lyon-Belgy, N., Fairweather-Tait, S., Feskens, E., Franceschi, C. & de Groot, C. P. G. M., 2014, In: Mechanisms of Ageing and Development. 134, 11-12, p. 523-530 8 p.
Research output: Contribution to journal › Article › peer-review

43 Citations (Scopus)

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Berendsen, A., Santoro, A., Pini, E., Cevenini, E., Ostan, R., Pietruszka, B., Rolf, K., Cano, N., Caille, A., Lyon-Belgy, N., Fairweather-Tait, S., Feskens, E., Franceschi, C., & de Groot, C. P. G. M. (2014). Reprint of: A parallel randomized trial on the effect of a healthful diet on inflammageing and its consequences in European elderly people: Design of the NU-AGE dietary intervention study. Mechanisms of Ageing and Development, 136-137, 14-21. https://doi.org/10.1016/j.mad.2014.03.001

Berendsen, Agnes ; Santoro, Aurelia ; Pini, Elisa ; Cevenini, Elisa ; Ostan, Rita ; Pietruszka, Barbara ; Rolf, Katarzyna ; Cano, Noël ; Caille, Aurélie ; Lyon-Belgy, Noëlle ; Fairweather-Tait, Susan ; Feskens, Edith ; Franceschi, Claudio ; de Groot, C P G M. / Reprint of: A parallel randomized trial on the effect of a healthful diet on inflammageing and its consequences in European elderly people: Design of the NU-AGE dietary intervention study. In: Mechanisms of Ageing and Development. 2014 ; Vol. 136-137. pp. 14-21.

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title = "Reprint of: A parallel randomized trial on the effect of a healthful diet on inflammageing and its consequences in European elderly people: Design of the NU-AGE dietary intervention study",

abstract = "The proportion of European elderly is expected to increase to 30% in 2060. Combining dietary components may modulate many processes involved in ageing. So, it is likely that a healthful diet approach might have greater favourable impact on age-related decline than individual dietary components. This paper describes the design of a healthful diet intervention on inflammageing and its consequences in the elderly.",

author = "Agnes Berendsen and Aurelia Santoro and Elisa Pini and Elisa Cevenini and Rita Ostan and Barbara Pietruszka and Katarzyna Rolf and No{\"e}l Cano and Aur{\'e}lie Caille and No{\"e}lle Lyon-Belgy and Susan Fairweather-Tait and Edith Feskens and Claudio Franceschi and {de Groot}, {C P G M}",

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doi = "10.1016/j.mad.2014.03.001",

language = "English",

volume = "136-137",

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Berendsen, A, Santoro, A, Pini, E, Cevenini, E, Ostan, R, Pietruszka, B, Rolf, K, Cano, N, Caille, A, Lyon-Belgy, N, Fairweather-Tait, S, Feskens, E, Franceschi, C & de Groot, CPGM 2014, 'Reprint of: A parallel randomized trial on the effect of a healthful diet on inflammageing and its consequences in European elderly people: Design of the NU-AGE dietary intervention study', Mechanisms of Ageing and Development, vol. 136-137, pp. 14-21. https://doi.org/10.1016/j.mad.2014.03.001

Reprint of: A parallel randomized trial on the effect of a healthful diet on inflammageing and its consequences in European elderly people: Design of the NU-AGE dietary intervention study. / Berendsen, Agnes; Santoro, Aurelia; Pini, Elisa; Cevenini, Elisa; Ostan, Rita; Pietruszka, Barbara; Rolf, Katarzyna; Cano, Noël; Caille, Aurélie; Lyon-Belgy, Noëlle; Fairweather-Tait, Susan; Feskens, Edith; Franceschi, Claudio; de Groot, C P G M.

In: Mechanisms of Ageing and Development, Vol. 136-137, 2014, p. 14-21.

Research output: Contribution to journal › Article › peer-review

TY - JOUR

T1 - Reprint of: A parallel randomized trial on the effect of a healthful diet on inflammageing and its consequences in European elderly people: Design of the NU-AGE dietary intervention study

AU - Berendsen, Agnes

AU - Santoro, Aurelia

AU - Pini, Elisa

AU - Cevenini, Elisa

AU - Ostan, Rita

AU - Pietruszka, Barbara

AU - Rolf, Katarzyna

AU - Cano, Noël

AU - Caille, Aurélie

AU - Lyon-Belgy, Noëlle

AU - Fairweather-Tait, Susan

AU - Feskens, Edith

AU - Franceschi, Claudio

AU - de Groot, C P G M

PY - 2014

Y1 - 2014

N2 - The proportion of European elderly is expected to increase to 30% in 2060. Combining dietary components may modulate many processes involved in ageing. So, it is likely that a healthful diet approach might have greater favourable impact on age-related decline than individual dietary components. This paper describes the design of a healthful diet intervention on inflammageing and its consequences in the elderly.

AB - The proportion of European elderly is expected to increase to 30% in 2060. Combining dietary components may modulate many processes involved in ageing. So, it is likely that a healthful diet approach might have greater favourable impact on age-related decline than individual dietary components. This paper describes the design of a healthful diet intervention on inflammageing and its consequences in the elderly.

U2 - 10.1016/j.mad.2014.03.001

DO - 10.1016/j.mad.2014.03.001

M3 - Article

C2 - 24657127

VL - 136-137

SP - 14

EP - 21

JO - Mechanisms of Ageing and Development

JF - Mechanisms of Ageing and Development

SN - 0047-6374

ER -

Reprint of: A parallel randomized trial on the effect of a healthful diet on inflammageing and its consequences in European elderly people: Design of the NU-AGE dietary intervention study

Abstract

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Research output

A parallel randomized trial on the effect of a healthful diet on inflammageing and its consequences in European elderly people: design of the NU-AGE dietary intervention study

Cite this