The nutritional and cardiovascular health benefits of rapeseed oil-fed farmed salmon in humans are not decreased compared with those of traditionally farmed salmon: a randomized controlled trial
Baukje Roos (Lead Author), Sharon Wood, David Bremner, Shabina Bashir, Monica B. Betancor, William D. Fraser, Susan J. Duthie, Graham W. Horgan, Alan A. Sneddon