Abstract
An update on in vitro methods employed to assess iron bioavailability is presented. Solubility and dialyzability are not useful predictors of iron absorption, whereas Caco-2 cell models provide useful comparisons on the availability of iron from different sources. Strengths and weaknesses of in vitro approaches are briefly described, including the need to characterize Caco-2 cells in order to interpret results correctly. Further developments are required to refine Caco-2 model systems, including optimization and standardization of methods.
Original language | English |
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Pages (from-to) | 158-165 |
Number of pages | 8 |
Journal | International Journal for Vitamin and Nutrition Research |
Volume | 77 |
Issue number | 3 |
DOIs | |
Publication status | Published - May 2007 |
Keywords
- Biological Availability
- Caco-2 Cells
- Dialysis
- Humans
- Intestinal Absorption
- Iron, Dietary
- Models, Biological
- Predictive Value of Tests
- Solubility