Abstract
Red soils of Africa fall into four major soil units of the FAO/UNESCO classification: Nitosols, Luvisols, Ferralsols and Acrisols. Red soils are widespread throughout the region. In southern Africa they are reasonably productive and a large proportion of agricultural production relies upon them. In East Africa they tend to be far less productive, yet are expected to support large numbers of the rural population.
| Original language | English |
|---|---|
| Publisher | Development Studies Discussion Papers - University of East Anglia |
| Number of pages | 23 |
| Volume | 189 |
| Publication status | Published - 1986 |
UN SDGs
This output contributes to the following UN Sustainable Development Goals (SDGs)
-
SDG 2 Zero Hunger
Cite this
- APA
- Author
- BIBTEX
- Harvard
- Standard
- RIS
- Vancouver