UK Food Standards Agency Optimal Nutrition Status Workshop: environmental factors that affect bone health throughout

Lynn Burns; Margaret Ashwell; Jacqueline  Berry; Caroline Bolton-Smith; Aedin Cassidy; Matthew Dunnigan; Kay Tee Khaw; Helen Macdonald; Susan New; Ann Prentice; Jonathan Powell; Jonathan Reeve; Simon Robins; Birgit Teucher

doi:10.1079/BJN2003855

UK Food Standards Agency Optimal Nutrition Status Workshop: environmental factors that affect bone health throughout

Lynn Burns
, Margaret Ashwell
, Jacqueline Berry
, Caroline Bolton-Smith
, Aedin Cassidy
, Matthew Dunnigan
, Kay Tee Khaw
, Helen Macdonald
, Susan New
, Ann Prentice
, Jonathan Powell
, Jonathan Reeve
, Simon Robins
, Birgit Teucher

Research output: Contribution to journal › Article

30 Citations (Scopus)

Original language	English
Pages (from-to)	835-840
Number of pages	6
Journal	British Journal of Nutrition
Volume	89
Issue number	6
DOIs	https://doi.org/10.1079/BJN2003855
Publication status	Published - 2003

Access to Document

10.1079/BJN2003855

Cite this

Burns, L., Ashwell, M., Berry, J., Bolton-Smith, C., Cassidy, A., Dunnigan, M., Khaw, K. T., Macdonald, H., New, S., Prentice, A., Powell, J., Reeve, J., Robins, S., & Teucher, B. (2003). UK Food Standards Agency Optimal Nutrition Status Workshop: environmental factors that affect bone health throughout. British Journal of Nutrition, 89(6), 835-840. https://doi.org/10.1079/BJN2003855

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title = "UK Food Standards Agency Optimal Nutrition Status Workshop: environmental factors that affect bone health throughout",

author = "Lynn Burns and Margaret Ashwell and Jacqueline Berry and Caroline Bolton-Smith and Aedin Cassidy and Matthew Dunnigan and Khaw, \{Kay Tee\} and Helen Macdonald and Susan New and Ann Prentice and Jonathan Powell and Jonathan Reeve and Simon Robins and Birgit Teucher",

year = "2003",

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Burns, L, Ashwell, M, Berry, J, Bolton-Smith, C, Cassidy, A, Dunnigan, M, Khaw, KT, Macdonald, H, New, S, Prentice, A, Powell, J, Reeve, J, Robins, S & Teucher, B 2003, 'UK Food Standards Agency Optimal Nutrition Status Workshop: environmental factors that affect bone health throughout', British Journal of Nutrition, vol. 89, no. 6, pp. 835-840. https://doi.org/10.1079/BJN2003855

TY - JOUR

T1 - UK Food Standards Agency Optimal Nutrition Status Workshop: environmental factors that affect bone health throughout

AU - Burns, Lynn

AU - Ashwell, Margaret

AU - Berry, Jacqueline

AU - Bolton-Smith, Caroline

AU - Cassidy, Aedin

AU - Dunnigan, Matthew

AU - Khaw, Kay Tee

AU - Macdonald, Helen

AU - New, Susan

AU - Prentice, Ann

AU - Powell, Jonathan

AU - Reeve, Jonathan

AU - Robins, Simon

AU - Teucher, Birgit

PY - 2003

Y1 - 2003

U2 - 10.1079/BJN2003855

DO - 10.1079/BJN2003855

M3 - Article

SN - 1475-2662

VL - 89

SP - 835

EP - 840

JO - British Journal of Nutrition

JF - British Journal of Nutrition

IS - 6

ER -