Use of non-sugar sweeteners: WHO guideline

Department of Nutrition and Food Safety of the World Health Organization (WHO); WHO Steering Group; Guideline Development Group

Use of non-sugar sweeteners: WHO guideline

Department of Nutrition and Food Safety of the World Health Organization (WHO), WHO Steering Group, Guideline Development Group

Research output: Book/Report › Other report

59 Downloads (Pure)

Original language	English
Place of Publication	Geneva
Publisher	World Health Organisation (WHO)
Number of pages	90
ISBN (Electronic)	978-92-4-007361-6
ISBN (Print)	978-92-4-007362-3
Publication status	Published - 15 May 2023

Access to Document

WHO non-sugar sweeteners May2023
Available from: https://www.who.int/groups/nutrition-guidance-expert-advisory-group-(nugag)/diet-and-health
Final published version, 936 KBLicence: CC BY-NC-SA

https://www.who.int/publications/i/item/9789240073616Licence: CC BY-NC-SA

Cite this

@book{b4f0504a56df467586e2d4016112d009,

title = "Use of non-sugar sweeteners: WHO guideline",

author = "Lee Hooper and {Department of Nutrition and Food Safety of the World Health Organization (WHO)} and {WHO Steering Group} and {Guideline Development Group}",

year = "2023",

month = may,

day = "15",

language = "English",

isbn = "978-92-4-007362-3",

publisher = "World Health Organisation (WHO)",

}

TY - BOOK

T1 - Use of non-sugar sweeteners: WHO guideline

AU - Hooper, Lee

AU - Department of Nutrition and Food Safety of the World Health Organization (WHO)

AU - WHO Steering Group

AU - Guideline Development Group

PY - 2023/5/15

Y1 - 2023/5/15

UR - https://www.who.int/groups/nutrition-guidance-expert-advisory-group-(nugag)/diet-and-health

M3 - Other report

SN - 978-92-4-007362-3

BT - Use of non-sugar sweeteners: WHO guideline

PB - World Health Organisation (WHO)

CY - Geneva

ER -

Use of non-sugar sweeteners: WHO guideline

Access to Document

Other files and links

Cite this