Using smart card technology to monitor the eating habits of children in a school cafeteria: 2. The nutrient contents of all meals chosen by a group of 8- to 11-year-old boys over 78 days

N Lambert, J Plumb, B Looise, IT Johnson, IM Harvey, C Wheeler, M Robinson, P Rolfe

Research output: Contribution to journalArticle

6 Citations (Scopus)
Original languageEnglish
Pages (from-to)255-265
Number of pages11
JournalJournal of Human Nutrition and Dietetics
Volume18
Issue number4
DOIs
Publication statusPublished - 2005

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