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Water insecurity compounds the global coronavirus crisis

  • Chad Staddon
  • , M. Everard
  • , Julie Mytton
  • , T. Octavianti
  • , W. Powell
  • , N. Quinn
  • , S. M. N. Uddin
  • , S. L. Young
  • , J. D. Miller
  • , J. Budds
  • , Jo-Anne Geere
  • , Katie Meehan
  • , K. Charles
  • , E. V. J. Stevenson
  • , J. Vonk
  • , J. Mizniak

Research output: Contribution to journalArticlepeer-review

46 Citations (Scopus)
16 Downloads (Pure)

Abstract

In recent weeks, people all over the world have been settling into a ‘new normal’ of restricted mobility, online working, social distancing and enhanced hand hygiene. As part of the global fight against the spread of COVID-19 (the illness caused by SARS-CoV-2), we are repeatedly reminded by public health authorities that frequent and thorough hand-washing with soap and water is one of the best ways of limiting transmission. The rationale behind this is clear: washing regularly and thoroughly physically degrades and removes viral particles from hands, and therefore lowers the likelihood of infection transmission. Many health agencies are recommending washing hands for a minimum of 20 seconds up to 8–10 times per day. If washed in running water, the average hand basin tap uses 2–3 litres per minute, which implies a total water requirement of 8–10 litres of clean water per person per day, as well as appropriate soap and drying facilities (i.e. not a reused and possibly contaminated towel or rag).
Original languageEnglish
Pages (from-to)416-422
Number of pages7
JournalWater International
Volume45
Issue number5
Early online date9 Jun 2020
DOIs
Publication statusPublished - 3 Jul 2020

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